Take Action! TimelineRelated Links
Active for Life
Offers worksite activity programs and information. Provided by the American Cancer Society.
America's Walking
Features health and fitness advice from walking advocate, Mark Fenton, as well as information on his America's Walking series.
California Nutrition Network for Healthy, Active Families and California 5 a Day - for Better Health! Campaign
Provides information, resources, and tools to increase fruit and vegetable consumption and physical activity everyday.
California Center for Public Health Advocacy
Promotes the establishment of effective health policies and offers Senate Bill 19 / school food standards.
California Food Policy Advocates
Improves the health and well being of low-income Californians by increasing access to nutritious, affordable foods.
California Task Force on Youth and Workplace Wellness
Creates and promotes policies to decrease the obesity rates in California schools and workplaces.
Institute for Health and Productivity Management
Provides data and services related to all aspects of employee health that affect work performance and costs.
National Cancer Institute's National 5 a Day Program
Provides science-based information and resources to increase fruit and vegetable consumption.
National Center for Chronic Disease Prevention and Health Promotion
Conducts studies to better understand the causes of chronic diseases, supports programs to promote healthy behaviors, and monitors the health of the nation through surveys.
Produce for Better Health Foundation
Provides information, resources, and tools to increase fruit and vegetable consumption.
Steps to a Healthier US Workforce
Steps to a Healthier US Workforce is an initiative to encourage workplace safety and health programs that focus on both preventing work-related illness, injury, and disability and promoting healthy living and lifestyles to reduce and prevent chronic disease.
Guidelines for Offering Healthy Foods at Meetings, Seminars and Catered Events (PDF)
Provides guidelines for offering healthy foods at meetings, seminars, and catering events. Provided by the University of Minnesota, School of Public Health.
USDA: Food and Nutrition Information Center
Provides information on the Dietary Guidelines for Americans.
©2005 California State Department of Health Services